Pastries · United States

Croissants With Hazelnut Filling, Hazelnut

· brand owner: DEROAN S.R.L.
United States
NUTRI-SCOREABCDENOVA4
458 kcalper 100 g · 23% of the reference intake
22.9 gof sugars per 100 g
Barcode (EAN-13)5941384004664
GS1 prefix594 · GS1 Romania
Additives13: E14XX, E160a, E200…
AllergensGluten, Milk, Nuts, Soybeans
5941384004664

Prefix 594 was issued by GS1 Romania. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories458 kcal23%
Total fat27.1 g35%
Saturated fat10.4 g52%
Total carbohydrate45.8 g17%
Total sugars22.9 g—
Dietary fiber4.2 g15%
Protein6.3 g13%
Sodium0.29 g13%

Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Wheat Flour, Filling With Cocoa And Hazelnut Paste 30% [Sugar, Vegetable Oil (Palm Oil), Water, Glucose Syrup, Whey Powder, Hazelnut Paste 6%, Whole Milk Powder, Modified Starch, Cocoa Powder (3,5%), Emulsifier (Soy Lecithin, Polyglycerol Polyricinoleate), Preservative (Potassium Sorbate), Acid (Citric Acid), Thickener (Carboxymethylcellulose), Vanillin, Hazelnut Flavor], Margarine [Vegetable Oils (Palm Oil, Sunflower Oil, Rapeseed Oil), Water, Emulsifiers (Soy Lecithin, Mono-And Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids), Iodized Salt, Acid (Citric Acid), Preservative (Sorbic Acid), Flavoring, Color (Carotenes)], Water , Glucose Syrup, Refined Vegetable Oil (Sunflower), Sugar, Yeast, Whey Powder, Iodized Salt, Dextrose, Stabilizers (Mono-And Diglycerides Of Fatty Acids, Xantham Gum, Sodium Stearoyl Lactylate), Vanillin, Preservatives (Calcium Propionate, Sorbic Acid).

  • E14XXModified StarchEmulsifier · Stabilizer · Thickener
  • E160acaroteneColor
  • E200Sorbic acidPreservative
  • E202Potassium sorbatePreservative
  • E282calcium propionatePreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E475Polyglycerol esters of fatty acidsEmulsifier · Stabilizer
  • E476Polyglycerol polyricinoleateEmulsifier
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 48 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories220 kcal—
Total fat13 g17%
Saturated fat5.0 g25%
Sodium140 mg6%
Total carbohydrate22 g8%
Dietary fiber2.0 g7%
Total sugars11 g—
Protein3.0 g—
USDA food category
Croissants, Sweet Rolls, Muffins & Other Pastries
Data provider
Label Insight
In FoodData Central
Since December 30, 2020 · label data updated November 3, 2020
FDC ID
1154354

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

DEROAN S.R.L.

Open Food Facts, ODbL

In its category

Position among 2,190 “pastries” products sold in the United States
Sugars22.9 g · median 26.3 g
Saturated fat10.4 g · median 4.4 g
Salt0.73 g · median 0.77 g

33% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.