Pudding Speculoos, Saroma
i Photo: Open Food Facts contributors · CC BY-SA

Pudding Speculoos

by Saroma · 82g
United StatesGermany
NOVA4
95 kcalper 100 g · 5% of the reference intake
14.0 gof sugars per 100 g
Barcode (EAN-13)5410231096126
GS1 prefix541 · GS1 Belgium & Luxembourg
Additives4: E263, E339, E450…
AllergensMilk
5410231096126

Prefix 541 was issued by GS1 Belgium & Luxembourg. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories95 kcal5%
Total fat1.5 g2%
Total carbohydrate17.0 g6%
Total sugars14.0 g—
Dietary fiber0.00 g0%
Protein3.1 g6%
Sodium0.48 g21%

Open Food Facts, ODbL, record updated March 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Ingrédients: Sucre, amidon modifié, stabilisants (E 450, E 263, E 339), sirop de sucre caramélisé, sucre caramélisé, émulsifiants (lecithines, E 472b), sirop de glucose, aliment colorant concentré de jus de betterave rouge, huile de palmiste, arome, colorant (carotenoides). protéines de LAIT, cannelle Peut contenir: LACTOSE Ga voor tips en inspiratie naar / Pour des astuces et idées, rendez-vous sur www.oetker.be Of

The ingredient list is only available in Dutch in the source; we show it as it is, without translation.

  • E263Calcium acetatePreservative · Stabilizer
  • E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E472bLactic acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
GermanyUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Pudding (Dairy Products & Eggs).

WhereHow longNote
Refrigerator · after opening2 days

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.