
Pudding Speculoos
Prefix 541 was issued by GS1 Belgium & Luxembourg. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 95 kcal | 5% |
| Total fat | 1.5 g | 2% |
| Total carbohydrate | 17.0 g | 6% |
| Total sugars | 14.0 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 3.1 g | 6% |
| Sodium | 0.48 g | 21% |
Open Food Facts, ODbL, record updated March 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Ingrédients: Sucre, amidon modifié, stabilisants (E 450, E 263, E 339), sirop de sucre caramélisé, sucre caramélisé, émulsifiants (lecithines, E 472b), sirop de glucose, aliment colorant concentré de jus de betterave rouge, huile de palmiste, arome, colorant (carotenoides). protéines de LAIT, cannelle Peut contenir: LACTOSE Ga voor tips en inspiratie naar / Pour des astuces et idées, rendez-vous sur www.oetker.be Of
The ingredient list is only available in Dutch in the source; we show it as it is, without translation.
- E263Calcium acetatePreservative · Stabilizer
- E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E472bLactic acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Pudding (Dairy Products & Eggs).
| Where | How long | Note |
|---|---|---|
| Refrigerator · after opening | 2 days |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.



