Stews · United States

Grape Leaves stuffed with rice

by Konex-Tiva Ltd · 300 g · brand owner: KONEX-TIVA LTD

United States

126 kcalper 100 g · 6% of the reference intake

1.7 gof sugars per 100 g

Barcode (EAN-13)3800018506795

GS1 prefix380 · GS1 Bulgaria

Additives1: E330

AllergensNot given in the source

Prefix 380 was issued by GS1 Bulgaria. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	126 kcal	6%
Total fat	6.3 g	8%
Saturated fat	0.70 g	3%
Total carbohydrate	13.6 g	5%
Total sugars	1.7 g	—
Dietary fiber	3.0 g	11%
Protein	2.1 g	4%
Sodium	0.48 g	21%

Open Food Facts, ODbL, record updated May 10, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

rice 50%, water, grape leaves 15%, onion, sunflower oil, salt, citric acid, mint, black pepper, dillweed oil

E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 pieces (85 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	120 kcal	—
Total fat	6.0 g	8%
Saturated fat	0.0 g	0%
Sodium	590 mg	26%
Total carbohydrate	17 g	6%
Dietary fiber	2.0 g	7%
Total sugars	1.0 g	—
Protein	2.0 g	—

USDA food category: Chili & Stew
Data provider: Label Insight
In FoodData Central: Since April 1, 2019 · label data updated June 29, 2018
FDC ID: 363016

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

KONEX-TIVA LTD

Open Food Facts, ODbL

In its category

Position among 748 “stews” products sold in the United States

Sugars1.7 g · median 1.6 g

Saturated fat0.70 g · median 1.2 g

Salt1.2 g · median 0.91 g

54% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Stews” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.