Salami, Dulano
i Photo: Open Food Facts contributors · CC BY-SA

Salami

by Dulano · 200g
United StatesGermany
NOVA4
306 kcalper 100 g · 15% of the reference intake
0.9 gof sugars per 100 g
Barcode (EAN-8)20097271
GS1 prefix200
Additives2: E250, E301
Allergens flagged in the ingredientsMustard, CeleryMay contain: Celery, Mustard
LabelsNo gluten, QS certification mark

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories306 kcal15%
Total fat25.0 g32%
Saturated fat10.0 g50%
Total carbohydrate1.0 g0%
Total sugars0.90 g—
Protein19.0 g38%
Sodium1.3 g57%

Open Food Facts, ODbL, record updated March 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

salami, smoked, top quality, 100g salami are made from 113g pork, : pork,quot,, nitrite cured salt table salt, preservative: sodium nitrite, glucose syrup, colouring beetroot powder, spices, dextrose, antioxi dationagent: sodium ascorbate, solidifying agent: potassium chloride, purification crops, beech wood smoke, ,quot,s-ware, van natur from may contain traces of mustard and celery, this product is lactose-free

Allergen: MustardAllergen: CeleryMay contain: CeleryMay contain: MustardNo glutenQS certification mark
  • E250Sodium nitritePreservative
  • E301Sodium ascorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
GermanyUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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