Gourmet light ice cream
Prefix 089 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 177 kcal | 9% |
| Total fat | 4.8 g | 6% |
| Saturated fat | 3.2 g | 16% |
| Total carbohydrate | 30.6 g | 11% |
| Total sugars | 24.2 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 3.2 g | 6% |
| Sodium | 0.08 g | 4% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Skim milk, sugar, cream, raspberry ripple (high fructose corn syrup, water, raspberries, apples, modified cornstarch, strawberries, citric acid, locust bean gum, natural and artificial flavors, salt, potassium sorbate, cellulose gel gum, red 40, caramel [color], blue 1), corn syrup, cheese cake pieces (cream cheese [milk cream cheese culture, salt, carob bean, and/or xanthan and/or guar gums], graham cracker crumbs [enriched wheat flour {wheat flour, barley, malt, niacin, iron, thiamine mononitrate, riboflavin, folic acid}, graham flour, sugar, partially hydrogenated soybean and/or cottonseed oils, sugar, eggs, margarine [liquid soybean oil, partially hydrogenated soybean oil, water, salt, whey, vegetable mono & diglycerides, soy lecithin, sodium benzoate, artificial flavor, beta carotene, vitamin a palmitate], confectioners sugar, cream, wheat flour, natural flavors, xanthan gum), contains 2% or less of cream cheese, carob bean gum, invert sugar, lemon juice concentrate, sour cream powder, cultures, natural flavors, salt, raspberry puree, raspberry flavor, modified cornstarch, food acids added (citric, phosphoric, malic, tartaric), whey protein isolate, tapioca starch, guar gum, mono & diglycerides, tara gum, cellulose, polysorbate 80, xanthan gum, carrageenan, vitamin palmitate.
- E129Allura redColor
- E133Brilliant blue FCFColor
- E202Potassium sorbatePreservative
- E211Sodium benzoatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E417Tara gumStabilizer · Thickener
- E433Polyoxyethylene sorbitan monooleateEmulsifier · Stabilizer
- E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 110 kcal | — |
| Total fat | 3.0 g | 4% |
| Saturated fat | 2.0 g | 10% |
| Sodium | 50 mg | 2% |
| Total carbohydrate | 19 g | 7% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 15 g | — |
| Protein | 2.0 g | — |
- USDA food category
- Ice Cream & Frozen Yogurt
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated September 5, 2020
- FDC ID
- 2021190
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Lovin' Scoopful LLC
Open Food Facts, ODbL
In its category
73% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen desserts” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).
| Where | How long | Note |
|---|---|---|
| Freezer · from date of purchase | 6 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
