AdvancePierre Fully Cooked Breaded Beef Fingers, 0.97 oz
Prefix 088 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 284 kcal | 14% |
| Total fat | 17.3 g | 22% |
| Saturated fat | 4.9 g | 25% |
| Total carbohydrate | 18.5 g | 7% |
| Total sugars | 2.5 g | — |
| Dietary fiber | 2.5 g | 9% |
| Protein | 14.8 g | 30% |
| Sodium | 0.30 g | 13% |
USDA FoodData Central, CC0, record updated June 27, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Ground Beef (not more than 20% fat), Water, Unsweetened Applesauce (Apples And Water, Ascorbic Acid To Maintain Color), Fortified Textured Vegetable Protein Product (Soy Flour, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Cyanocobalamin), Contains 2% or less of: Garlic Powder, Maltodextrin, Onion, Onion Powder, Paprika Extract, Salt, Sodium Acid Pyrophosphate, Soy Sauce (Fermented Soybeans, Wheat, Salt), Soybean Oil, Spice Extracts, Spices (Including Celery Seed), Sugar, Tetrapotassium Pyrophosphate. BREADED WITH: Whole Wheat Flour, Enriched Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dehydrated Potatoes, Yeast, Sugar, Salt. BATTERED WITH: Water, Whole Wheat Flour, Enriched Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Flour, Salt, Modified Corn Starch, Yeast Extract, Leavening (Baking Soda, Calcium Acid Pyrophosphate, Monocalcium Phosphate), Onion Powder, Garlic Powder, Chicken Broth, Natural Flavor, Celery Seed, Maltodextrin. Set in Vegetable Oil.;;
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 230 kcal | — |
| Total fat | 14 g | 18% |
| Saturated fat | 4.0 g | 20% |
| Sodium | 240 mg | 10% |
| Total carbohydrate | 15 g | 5% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 2.0 g | — |
| Protein | 12 g | — |
- Servings per package
- About 168
- USDA food category
- Meat/Poultry/Other Animals - Prepared/Processed
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since July 23, 2026 · label data updated June 27, 2026
- FDC ID
- 2772584
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Tyson Foods Inc.
Source: USDA FoodData Central.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.