
Mint Chocolate Truffle
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- August 7, 2024reportedUnited StatesFDAListeria
Jeni's Ice Cream Sandwiches Mint Chocolate Truffles 3.5 fl oz UPC 858241006868. Individually wrapped in plastic and packaged in cardboard box, 3 sandwiches per…
Official wording (English):
Possible contamination with Listeria monocytogenes
Lots and dates in the notice: All Best by Dates: 07/24/25 to 05/23/2026 All Codes Between: 23205 to 24144 Plant Code: 2465
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 293 kcal | 15% |
| Total fat | 13.3 g | 17% |
| Saturated fat | 8.0 g | 40% |
| Total carbohydrate | 41.3 g | 15% |
| Total sugars | 22.7 g | — |
| Dietary fiber | 1.3 g | 5% |
| Protein | 5.3 g | 11% |
| Sodium | 0.23 g | 10% |
Open Food Facts, ODbL, record updated March 23, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
CHOCOLATE WAFER [ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, COCOA 7 (PROCESSED WITH ALKALI), INVERT SUGAR, SALT, SODIUM BICARBONATE, SOY LECITHIN, NATURAL FLAVOR], NONFAT MILK, CREAM, CANE SUGAR, TAPIOCA SYRUP, HONEY, PUMPKIN CONCENTRATE (COLOR), SPIRULINA CONCENTRATE (COLOR), APPLE CONCENTRATE (COLOR), SUNFLOWER LECITHIN, GUAR GUM, CAROB BEAN GUM, PEPPERMINT OIL. CONTAINS: WHEAT, SOY, MILK. MADE IN A KITCHEN THAT ALSO MAKES PRODUCTS THAT CONTAIN MILK, EGGS, PEANUTS, TREE NUTS, SOY, AND WHEAT. KEEP FROZEN.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
59% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen desserts” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.


