kukkia
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 548 kcal | 27% |
| Total fat | 29.0 g | 37% |
| Saturated fat | 16.1 g | 81% |
| Total carbohydrate | 61.3 g | 22% |
| Total sugars | 32.3 g | — |
| Dietary fiber | 3.2 g | 12% |
| Protein | 6.5 g | 13% |
| Sodium | 0.11 g | 5% |
Open Food Facts, ODbL, record updated March 7, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
choco(sugar, cocoa powder, hydroge - nated vegetable oil[palm, soybean, sunflower], cacao mass, whole milk powder, skim milk powder, cocoa butter, emulsifier[soy lecithin, polyglycerol esters of fatty acids], artificial flavor), egg, sugar, wafers(wheat flour, waxy corn starch, sugar, vegetable oil[palm], dried egg white, salt, sodium bicarbonate, caramel as coloring, emulsifier[polyglycerol esters of fatty acids, soy lecithin, rice lecithin]), wheat flour, butter, almond powder, cream, shortening(hydrogenated vegetable oil[palm, rice bran]), dried strawberry(dextrin, strawberry, sugar, pectins, guar gum, citric acid, malic acid), vegetable oil(palm), green tea, strawberry powder(dried strawberry, cream powder), salt, raspberry powder(dextrin, raspberry juice), artificial flavor, allergy information: contains milk, egg, soybean, wheat, almond, coconut, this product was processed in a facility that also processes food containing tree nuts, peanuts, fish, crustacean, sesame, may contain traces of tree nuts, peanuts, fish, crustacean, sesame, store in a cool and dry place, and avoid direct heat and sunlight,
- E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
- E296Malic acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E440PectinsEmulsifier · Stabilizer · Thickener
- E475Polyglycerol esters of fatty acidsEmulsifier · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
49% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Biscuits” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Climate impact
Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.