Noodles · United States

LO MEIN NOODLES

by Simply Asia · 14 oz · brand owner: Simply Asia Foods, Inc.

United Statesworld

339 kcalper 100 g · 17% of the reference intake

1.8 gof sugars per 100 g

Barcode (EAN-13)0854285000114

GS1 prefix085 · GS1 US

Additives1: E401

AllergensGluten

LabelsNo GMOs, Non GMO project

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	339 kcal	17%
Total fat	1.8 g	2%
Saturated fat	0.00 g	0%
Total carbohydrate	73.2 g	27%
Total sugars	1.8 g	—
Dietary fiber	1.8 g	6%
Protein	10.7 g	21%
Sodium	0.71 g	31%

Open Food Facts, ODbL, record updated September 4, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

wheat flour, water, cassava starch, salt, sodium alginate, tumeric powder,

Allergen: Gluten No GMOs Non GMO project

E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 oz (56 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	190 kcal	—
Total fat	1.0 g	1%
Saturated fat	0.0 g	0%
Sodium	400 mg	17%
Total carbohydrate	41 g	15%
Dietary fiber	1.0 g	4%
Total sugars	1.0 g	—
Protein	6.0 g	—

Servings per package: About 7
USDA food category: All Noodles
Data provider: Label Insight
In FoodData Central: Since October 26, 2023 · label data updated September 19, 2023
FDC ID: 2653330

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Simply Asia Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 714 “noodles” products sold in the United States

Sugars1.8 g · median 3.2 g

Saturated fat0.00 g · median 0.82 g

Salt1.8 g · median 0.24 g

31% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Noodles” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.