Chipotle chicken and rice bowl
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 240 kcal | 12% |
| Total fat | 7.0 g | 9% |
| Saturated fat | 0.88 g | 4% |
| Total carbohydrate | 21.0 g | 8% |
| Total sugars | 1.8 g | — |
| Dietary fiber | 0.70 g | 3% |
| Protein | 23.0 g | 46% |
| Sodium | 0.14 g | 6% |
Open Food Facts, ODbL, record updated June 27, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
CHIPOTLE CHICKEN (CHICKEN, CHIPOTLE ADOBO (WATER, TOMATO PASTE, DRIED CHIPOTLE PEPPERS, DISTILLED VINEGAR, CORN OIL, LESS THAN 2% OF IODIZED SALT (CONTAINS POTASSIUM IODATE) CORN STARCH, ONION, GARLIC, SPICES.), ARROZ VERDE WITH BLACK BEANS (WHITE RICE, BLACK BEANS, SALSA VERDE (TOMATILLOS, WATER, ONION, POBLANO PEPPERS, JALAPEÑO PEPPER, CANOLA OIL, SERRANO PEPPER, SPINACH, SALT, CILANTRO, GARLIC, VINEGAR, LIME JUICE, OREGANO, ROSEMARY, CUMIN SEEDS.)), BLENDED OIL (SOYBEAN OIL (90%) AND OLIVE POMACE OIL (10%)), SALT, PAPRIKA, CHARRED CORN SALSA (FIRE-ROASTED CORN (ORGANIC FIRE ROASTED CORN.), ROASTED RED PEPPERS, LIME JUICE, LIME, CILANTRO, CUMIN), QUESO FRESCO, CHIPOTLE GLAZE (KETCHUP, AGAVE NECTAR, CHIPOTLE CHILI POWDER, SALT). CONTAINS: MILK, SOY. MAVERICK FOODS PACKED FOR: MAVERICK FOODS ATLANTA, GA 30339 M
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
29% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Microwave meals” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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