Strawberries and Crème Superfood Latte
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 449 kcal | 22% |
| Total fat | 28.1 g | 36% |
| Saturated fat | 27.0 g | 135% |
| Total carbohydrate | 67.4 g | 25% |
| Total sugars | 11.2 g | — |
| Dietary fiber | 33.7 g | 120% |
| Protein | 0.00 g | 0% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated March 11, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Organic Superfood Creamer Base (Organic Coconut Milk Powder, Organic MCT Oil Powder, Organic Natural Flavors, Organic Coconut Sugar, Organic Monk Fruit Extract), Organic Gum Acacia, Organic Hibiscus Powder, Organic Baobab Powder, Organic Psyllium Husk Powder, Organic Vegetable Juice (color).
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Latte”: 0.54 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Supplement Facts from the NIH label of this product → (amounts per serving, % Daily Value and official upper limits)