Meals · United States

Quesadillas hatch chiles breakfast, hatch chiles

by Green Chile Food Company · brand owner: GREEN CHILE FOOD COMPANY
United States
NUTRI-SCOREABCEDNOVA4
192 kcalper 100 g · 10% of the reference intake
1.0 gof sugars per 100 g
Barcode (EAN-13)0833425000122
GS1 prefix083 · GS1 US
Additives20: E150c, E160b, E202…
AllergensEggs, Gluten, Milk, Soybeans
0833425000122

Prefix 083 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories192 kcal10%
Total fat5.1 g6%
Saturated fat5.1 g25%
Total carbohydrate28.8 g10%
Total sugars1.0 g—
Dietary fiber0.50 g2%
Protein6.6 g13%
Sodium0.70 g30%

Open Food Facts, ODbL, record updated December 15, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Bleached wheat flour (wheat flour, enrichment [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], enzyme), scrambled eggs (whole eggs, skim milk, soybean oil, corn starch, salt, xanthan gum, citric acid), water, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [vegetable color], potato starch and powdered cellulose added to prevent caking), fire roasted tomatoes (vine-ripened unpeeled diced tomatoes, tomato juice, less than 2% of salt, citric acid, calcium chloride, tapioca starch, yeast extract, natural flavor including smoke, garlic powder, onion powder), bacon (cured with water, salt, sugar, sodium erythorbate, sodium nitrite. may also contain dextrose, flavoring, honey, dehydrated pork broth, potassium chloride, potassium lactate, smoke flavoring, sodium diacetate, sodium phosphate), chipotle peppers (chipotle peppers, water, tomato puree, corn oil, corn starch, salt, vinegar, caramel color, onion powder, garlic powder, spices), green chile, shredded potatoes (potatoes, contains 2% or less of dextrose, salt, sodium acid pyrophosphate added to maintain natural color), shortening interesterified soybean oil, mono - and diglycerides), modified food starch, hot green chile, cherry tomatoes, onions, baking powder (sodium bicarbonate, cornstarch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), salt, canola oil, diced tomatoes (tomatoes, tomato juice, salt, calcium chloride, citric acid), sugar, mono diglycerides, potassium sorbate, rice flour, tortilla preservative (fumaric acid, sodium propionate [mold inhibitor], potassium sorbate [mold inhibitor], citric acid, corn starch, silicon dioxide [flow agent], salt), cilantro, lime juice from concentrate (water, concentrated lime juice and less than 2% of lime oil, sodium benzoate [preservative], sodium metabisul - fite [preservative]), kosher salt (salt, yellow prussiate of soda), guar gum, smoked sea salt, jalapeno peppers, apple cider vinegar, balsamic vinegar, cumin, granulated garlic, oregano, black pepper

  • E150cAmmonia caramelColor
  • E160bAnnattoColor
  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E250Sodium nitritePreservative
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iiSodium diacetatePreservative · Sequestrant
  • E281Sodium propionatePreservative
  • E297Fumaric acid
  • E316sodium erythorbateAntioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E521Aluminum sodium sulfate
  • E535Sodium ferrocyanide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 7 oz (198 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories459 kcal—
Total fat24 g31%
Saturated fat10.0 g50%
Sodium1,380 mg60%
Total carbohydrate39 g14%
Dietary fiber1.0 g4%
Total sugars2.0 g—
Protein22 g—
Servings per package
About 2
USDA food category
Frozen Breakfast Sandwiches, Biscuits & Meals
Data provider
Label Insight
In FoodData Central
Since February 16, 2023 · label data updated April 8, 2020
FDC ID
2471247

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

GREEN CHILE FOOD COMPANY

Open Food Facts, ODbL

In its category

Position among 2,128 “meals” products sold in the United States
Sugars1.0 g · median 1.8 g
Saturated fat5.1 g · median 2.4 g
Salt1.7 g · median 1.1 g

30% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meals” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.