Frozen desserts · United States

Mini Vitacakes

by Vitalicious · brand owner: Vitalicious, Inc
United States
NUTRI-SCOREACDEBNOVA4
156 kcalper 100 g · 8% of the reference intake
18.8 gof sugars per 100 g
Barcode (EAN-13)0826246881759
GS1 prefix082 · GS1 US
Additives9: E322, E322i, E341…
AllergensEggs, Gluten, Milk, Soybeans
0826246881759

Prefix 082 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories156 kcal8%
Total fat3.1 g4%
Saturated fat1.6 g8%
Total carbohydrate37.5 g14%
Total sugars18.8 g—
Dietary fiber12.5 g45%
Protein6.3 g13%
Sodium0.19 g8%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, white whole wheat flour, organic sugar, egg whites, raspberries, inulin, cocoa (processed with alkali), soy fiber, chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin [an emulsifier], vanilla, milk), dried honey, wheat gluten, tricalcium phosphate, leavening (potassium bicarbonate, sodium acid pyrophosphate), natural flavor, lecithin, xanthan gum, sea salt, natural sweetener (rebiana, monk fruit extract), natural raspberry flavor. vitamins and minerals: calcium (as calcium carbonate from ground limestone and as dicalcium phosphate), vitamin c (ascorbic acid), iron (as ferric orthophosphate), vitamin e (dl-alpha-tocopheryl acetate), zinc (as zinc oxide), vitamin b5 (as d-calcium pantothenate), vitamin b6 (pyridoxine hydrochloride), beta-carotene (as vitamin a), vitamin a palmitate, vitamin b9 (folic acid), vitamin h (biotin), vitamin d3 (cholecalciferol), vitamin b12 (cyanocobalamin).

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iiDicalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E501Potassium carbonatesStabilizer
  • E501iiPotassium hydrogen carbonateStabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 mini vitacake (32 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories50 kcal—
Total fat1.0 g1%
Saturated fat0.5 g2%
Sodium60 mg3%
Total carbohydrate12 g4%
Dietary fiber4.0 g14%
Total sugars6.0 g—
Protein2.0 g—
Servings per package
About 8
USDA food category
Other Frozen Desserts
Data provider
Label Insight
In FoodData Central
Since February 16, 2023 · label data updated October 8, 2018
FDC ID
2491261

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Vitalicious, Inc

Open Food Facts, ODbL

In its category

Position among 8,550 “frozen desserts” products sold in the United States
Sugars18.8 g · median 21.6 g
Saturated fat1.6 g · median 6.3 g
Salt0.47 g · median 0.18 g

26% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.