Organic Super Greens
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 366 kcal | 18% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 36.6 g | 13% |
| Total sugars | 12.2 g | — |
| Dietary fiber | 12.2 g | 44% |
| Protein | 24.4 g | 49% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated June 5, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Organic Alfalfa Grass Juice, Organic Beet Root, Organic Carrot Root, Organic Peppermint Leaf, Organic Spirulina, Organic Chlorella, Organic Wild Blueberry, Organic Goji Berry, Organic Matcha, Organic Pomegranate Fruit, Organic Broccoli Stalk and Flower, Organic Spinach Leaf, Organic Kale Leaf, Organic Elderberry, Organic Acai Berry, Organic Noni Fruit, Organic Flax Seed, Organic Chia Seed, Bacillus coagulans SNZ 1969 or IDCC1201 (2 Billion CFU), Cellulase, Amylase, Xylanase, Lipase, Phytase, Protease, Lactase, Hemicellulase, Invertase, Organic Ashwagandha Root, Organic Reishi Mycellum, Organic Turmeric Root, Organic Ginger Root, Organic Cordyceps Mycelium, Organic Astragalus Root Extract, Organic Milk Thistle Seed., Organic peppermint flavor, organic spearmint flavor, organic luo han guo extract
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
In its category
79% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Dietary supplements” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Supplement Facts from the NIH label of this product → (amounts per serving, % Daily Value and official upper limits)
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
