Chips and fries · United States

Nacho Cheese CHIPS

by Late JULY · 170 g

United States

536 kcalper 100 g · 27% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)0815099022594

GS1 prefix081 · GS1 US

Additives3: E160c, E270, E330

AllergensMilk

LabelsNo gluten, No GMOs, No artificial flavors

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	536 kcal	27%
Total fat	28.6 g	37%
Saturated fat	3.6 g	18%
Total carbohydrate	64.3 g	23%
Total sugars	0.00 g	—
Dietary fiber	3.6 g	13%
Protein	7.1 g	14%
Sodium	0.50 g	22%

Open Food Facts, ODbL, record updated September 8, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic whole ground yellow corn, avocado oil, nacho cheese seasoning (whey, salt, cheddar cheese (milk, cultures, salt, enzymes), sunflower oil, nonfat milk, onion powder, tomato powder, garlic powder, yeast extract, red and green bell pepper powder, spices, citric acid, lactic acid, paprika extract (color), natural flavors).

Allergen: Milk No gluten No GMOs No artificial flavors No lactose Non GMO project

E160cPaprika extractColor
E270Lactic acid
E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 12 Chips (28g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	150 kcal	—
Total fat	8.0 g	10%
Saturated fat	1.0 g	5%
Sodium	200 mg	9%
Total carbohydrate	18 g	7%
Dietary fiber	1.0 g	4%
Total sugars	1.0 g	—
Protein	2.0 g	—

Servings per package: About 6
USDA food category: Snacks
Data provider: GS1 Global Data Synchronization Network
In FoodData Central: Since July 23, 2026 · label data updated June 29, 2026
FDC ID: 2772668

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 39 “chips and fries” products sold in the United States

Sugars0.00 g · median 3.6 g

Saturated fat3.6 g · median 3.6 g

Salt1.3 g · median 1.6 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chips and fries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.