Protein one, Nutraone
i Photo: Open Food Facts contributors · CC BY-SA

Protein one

by Nutraone · 2 lbs
United States
NUTRI-SCOREABCEDNOVA4
396 kcalper 100 g · 20% of the reference intake
9.1 gof sugars per 100 g
Barcode (EAN-13)0812575030241
GS1 prefix081 · GS1 US
Additives2: E407, E415
AllergensGluten, Milk, Sesame seeds, SoybeansMay contain: Eggs, Fish, Peanuts
0812575030241

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories396 kcal20%
Total fat6.1 g8%
Saturated fat3.0 g15%
Total carbohydrate9.1 g3%
Total sugars9.1 g—
Dietary fiber0.00 g0%
Protein73.2 g146%
Sodium0.64 g28%

Open Food Facts, ODbL, record updated August 8, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Whey Protein Concentrate, Whey Protein Isolate, Chocolate Sandwich Cookie Pieces (Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron Thiamine MononitratelVitamin B1], Riboflavin(Vitamin B21, Folic Acid, Sugar Pal and Canola Oil, Cocoalprocessed with Alkali, High Fructose Corn Syrup leavening Baking Soda and/or Calcium Phosphatel, Salt, Soy Lecithin Chocolate Artificial Flavor, Natural and Artificial Flavors, Sodium Chloride, Gum Blend Kaulose Gum, Xanthan Gum, Carrageenan), Cocoa Powder, Sucralon Acu Potassium, Sunflower Lecithin MANUFACTURED IN A FACILITY WHICH PROCESSES MILK, EGGS FISH SHELLFISK TREE CONTAINS MILK, WHEAT, SOY WTS PEANUTS, WHEAT, SOYBEANS, SESAME 麻豆

Allergen: GlutenAllergen: MilkAllergen: Sesame seedsAllergen: SoybeansMay contain: EggsMay contain: FishMay contain: Peanuts
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.