Sport Organic Plant Based Protein Chocolate
Prefix 065 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 375 kcal | 19% |
| Total fat | 7.3 g | 9% |
| Saturated fat | 1.0 g | 5% |
| Total carbohydrate | 16.7 g | 6% |
| Total sugars | 4.2 g | — |
| Dietary fiber | 6.3 g | 22% |
| Protein | 62.5 g | 125% |
| Sodium | 0.38 g | 16% |
Open Food Facts, ODbL, record updated May 13, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
organic performance protein blend: organic pea lentil bean, organic sprouted garbanzo bean, organic ganberry protein (seed) mecyclable INGREDIENTS: Organic Performance Protein Blend: Organic Pea Protein, Organic Sprouted Navy Bean, Organic Sprouted Lentil Bean, Organic Sprouted Garbanzo Bean, Organic Cranberry Protein (seed) Organic Chocolate Blend: Organic Flavors, Organic Cocoa Powder, Organic Carob, Organic Stevia Extract (leaf), Sea Salt, Organic Guar Gum Organic Recovery Blend: Organic Apple (fruit pulp), Organic Tart Cherry (fruit), Organic Turmeric (root), Organic Blueberry (fruit), Organic Lycium barbarum L. (Goji Berry fruit) 2 Billion CFU Bacillus subtilis DE111° (at the time of expiration).
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
66% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Dietary supplements” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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