Turkey chili with beans
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 119 kcal | 6% |
| Total fat | 5.4 g | 7% |
| Saturated fat | 1.3 g | 6% |
| Total carbohydrate | 6.5 g | 2% |
| Total sugars | 2.0 g | — |
| Dietary fiber | 2.8 g | 10% |
| Protein | 11.5 g | 23% |
| Sodium | 0.26 g | 11% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Ground turkey, tomato (tomato, tomato puree, basil leaf, citric acid, salt), organic red kidney bean (organic dark red bean, water, sea salt, calcium chloride), organic black bean (organic black bean, water, sea salt, calcium chloride), tomato paste (tomato, citric acid), red onion, yellow onion, red bell pepper, green bell pepper, reduced fat cheddar cheese (pasteurized lowfat milk, cheese cultures, salt, enzymes, annatto), chili powder (chili pepper, salt, cumin, garlic, oregano), green onion, garlic, sea salt, black pepper, cayenne pepper
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 549 kcal | — |
| Total fat | 25 g | 32% |
| Saturated fat | 6.0 g | 30% |
| Sodium | 1,199 mg | 52% |
| Total carbohydrate | 30 g | 11% |
| Dietary fiber | 13 g | 46% |
| Total sugars | 9.0 g | — |
| Protein | 53 g | — |
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated January 19, 2018
- FDC ID
- 2116353
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Snap Kitchen Investments, LLC
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.