Roasted teriyaki chicken noodle bowl with edamame
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 119 kcal | 6% |
| Total fat | 3.2 g | 4% |
| Saturated fat | 0.53 g | 3% |
| Total carbohydrate | 11.1 g | 4% |
| Total sugars | 3.2 g | — |
| Dietary fiber | 0.90 g | 3% |
| Protein | 11.1 g | 22% |
| Sodium | 0.37 g | 16% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Boneless skinless chicken breasts (boneless skinless chicken breast fillets with rib meat containing up to 10% solution of water, food starch and salt), cooked sesame noodles (pasta [durum wheat semolina, niacin, ferrous sulphate, thiamine mononitrate, riboflavin, folic acid], water, sugar, soy sauce [water, soybeans, salt, sugar], white vinegar, sesame oil, canola oil, sesame seeds, corn starch, crushed garlic [garlic, water, salt, lemon concentrate], rice vinegar [water, rice, grain vinegar, sake cake {water, rice}, salt], dried chili, mushrooms, spice), fajita mix (red pepper, green pepper, red onion), edamame, teriyaki glaze (soy sauce [water, wheat, soybeans, salt], sugar, water, modified corn starch, onion juice, vinegar, natural flavor, garlic powder, malic acid, spice, disodium inosinate, disodium guanylate, sodium benzoate: less than 1/10 of 1% as a preservative), roasted peanuts (peanuts roasted in peanut, cottonseed, sunflower seed and/or canola oil, salt), asian garlic and ginger seasoning (salt, paprika, black pepper, ground cumin, ground garlic, cayenne pepper, ground coriander, ground ginger, ground cardamom)
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 559 kcal | — |
| Total fat | 15 g | 19% |
| Saturated fat | 2.5 g | 12% |
| Sodium | 1,748 mg | 76% |
| Total carbohydrate | 52 g | 19% |
| Dietary fiber | 4.2 g | 15% |
| Total sugars | 15 g | — |
| Protein | 52 g | — |
- Servings per package
- About 2
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since February 16, 2023 · label data updated August 22, 2019
- FDC ID
- 2472636
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
HOME CHEF
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
