Almond butter and berries protein ancient grain granola, Purely Elizabeth
i Photo: Open Food Facts contributors · CC BY-SA
Crunchy mueslis without fruits · United States

Almond butter and berries protein ancient grain granola

by Purely Elizabeth · 30 g
United States
NUTRI-SCOREABCEDNOVA4
250 kcalper 100 g · 13% of the reference intake
13.3 gof sugars per 100 g
Barcode (EAN-13)0810589032602
GS1 prefix081 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts
LabelsVegetarian, No gluten, No artificial flavors
0810589032602

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories250 kcal13%
Total fat30.0 g38%
Saturated fat5.8 g29%
Total carbohydrate43.3 g16%
Total sugars13.3 g—
Dietary fiber10.0 g36%
Protein16.7 g33%
Sodium0.37 g16%

Open Food Facts, ODbL, record updated October 28, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic certified gluten-free oats, organic pumpkin seeds, organic sunflower seeds, organic coconut sugar, cashews, almond butter, organic cassava root fiber, almonds, dried cranberries (cranberries, sugar, sunflower oil), organic quinoa flakes, organic coconut oil, organic chia seeds, freeze-dried strawberries, almond meal, organic natural flavor, sea salt, organic cinnamon, vanilla extract.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.55kg CO₂e per kg

Reference value for the category “Mueslis”: 2.55 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Cereal (ready-to-eat) (Shelf Stable Foods).

WhereHow longNote
Pantry · from date of purchase6–12 months
Pantry · after opening2–3 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.