Strawberry Ice Cream Mochi, Bubbies
i Photo: Open Food Facts contributors · CC BY-SA

Strawberry Ice Cream Mochi

United States
NOVA4
43 kcalper 100 g · 2% of the reference intake
28.6 gof sugars per 100 g
Barcode (EAN-13)0787325200734
GS1 prefix078 · GS1 US
Additives4: E330, E410, E412…
AllergensEggs, MilkMay contain: Eggs, Milk, Nuts, Soybeans
LabelsNo gluten, Certified gluten-free
0787325200734

Prefix 078 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories43 kcal2%
Total fat7.1 g9%
Saturated fat4.3 g21%
Total carbohydrate42.9 g16%
Total sugars28.6 g—
Protein2.9 g6%
Sodium0.04 g2%

Open Food Facts, ODbL, record updated May 21, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

STRAWBERRY ICE CREAM (non-fat milk, cream, cane sugar, strawberries, natural flavor, contains 2% or less of the following: [pectin, citric acid, ascorbic acid, locust bean gum and guar gum]), MOCHI DOUGH (cane sugar, rice flour, water, tapioca syrup [tapioca, water, salt, vanilla], egg whites, and beet extract).

Allergen: EggsAllergen: MilkMay contain: EggsMay contain: MilkMay contain: NutsMay contain: SoybeansNo glutenCertified gluten-free
  • E330Citric acidAntioxidant · Sequestrant
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E440PectinsEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
November 3, 2025$4.99discountedMountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1 mochi (35 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories90 kcal—
Total fat2.5 g3%
Saturated fat1.5 g8%
Sodium15 mg1%
Total carbohydrate15 g5%
Dietary fiber0.0 g0%
Total sugars10.0 g—
Protein1.0 g—
Servings per package
About 6
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated January 22, 2021
FDC ID
2666709

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.