Frozen desserts · United States

Two-bite new york style cheesecake cupcakes

by Two-Bite · brand owner: KIMBERLEY'S BAKESHOPPE
United States
NUTRI-SCOREABCDENOVA4
357 kcalper 100 g · 18% of the reference intake
27.1 gof sugars per 100 g
Barcode (EAN-13)0770981320014
GS1 prefix077 · GS1 US
Additives6: E339ii, E401, E407…
AllergensEggs, Gluten, Milk, Soybeans
0770981320014

Prefix 077 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories357 kcal18%
Total fat24.3 g31%
Saturated fat11.4 g57%
Total carbohydrate31.4 g11%
Total sugars27.1 g—
Dietary fiber0.00 g0%
Protein5.7 g11%
Sodium0.20 g9%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cream cheese (cream, skim milk, bacterial culture, salt, carob bean gum), icing sugar, sour cream (cream, milk, modified corn starch, disodium phosphate, guar gum, carrageenan, carob bean gum, microbial enzyme, bacterial culture), sugar, egg, shortening (canola, palm, modified palm and palm kernel oil), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, skim milk powder, corn starch, dextrose, natural flavor, modified corn starch, salt, sodium alginate, polysorbate 60.

  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 cakes (70 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories250 kcal—
Total fat17 g22%
Saturated fat8.0 g40%
Sodium140 mg6%
Total carbohydrate22 g8%
Dietary fiber0.0 g0%
Total sugars19 g—
Protein4.0 g—
USDA food category
Other Frozen Desserts
Data provider
Label Insight
In FoodData Central
Since April 1, 2019 · label data updated July 14, 2017
FDC ID
446218

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

KIMBERLEY'S BAKESHOPPE

Open Food Facts, ODbL

In its category

Position among 8,550 “frozen desserts” products sold in the United States
Sugars27.1 g · median 21.6 g
Saturated fat11.4 g · median 6.3 g
Salt0.50 g · median 0.18 g

90% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.