Simply original strawberry shortcake, Simply
i Photo: Open Food Facts contributors · CC BY-SA
Cakes · United States

Simply original strawberry shortcake

by Simply · brand owner: THE ORIGINAL CAKERIE LTD.
United States
NUTRI-SCOREABCEDNOVA4
274 kcalper 100 g · 14% of the reference intake
20.0 gof sugars per 100 g
Barcode (EAN-13)0770118709019
GS1 prefix077 · GS1 US
Additives12: E322, E322i, E341…
AllergensEggs, Gluten, Milk, Soybeans
0770118709019

Prefix 077 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories274 kcal14%
Total fat13.3 g17%
Saturated fat5.9 g30%
Total carbohydrate31.1 g11%
Total sugars20.0 g—
Dietary fiber0.70 g2%
Protein3.0 g6%
Sodium0.26 g11%

Open Food Facts, ODbL, record updated October 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cream, sugar, strawberries, water, wheat flour, eggs, canola oil, modified corn starch, non-fat milk, baking powder, corn starch, milk solids, cocoa butter, modified tapioca starch, fractionated palm kernel oil, salt, glucose, sodium alginate, whey (milk), milk, niacin, soy lecithin, iron, concentrated lemon juice, tetrasodium diphosphate, xanthan gum, natural flavor, dicalcium phosphate, sodium polyphosphate, thiamine mononitrate, riboflavin, folic acid, carrageenan, cellulose gel, cellulose gum.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iiDicalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iiiTetrasodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 of cake (135 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories370 kcal—
Total fat18 g23%
Saturated fat8.0 g40%
Sodium350 mg15%
Total carbohydrate42 g15%
Dietary fiber0.9 g3%
Total sugars27 g—
Protein4.0 g—
USDA food category
Cakes, Cupcakes, Snack Cakes
Data provider
Label Insight
In FoodData Central
Since June 26, 2020 · label data updated April 15, 2020
FDC ID
957717

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

THE ORIGINAL CAKERIE LTD.

Open Food Facts, ODbL

In its category

Position among 7,771 “cakes” products sold in the United States
Sugars20.0 g · median 33.3 g
Saturated fat5.9 g · median 6.7 g
Salt0.65 g · median 0.72 g

13% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Commercial cakes and muffins (Bakery).

WhereHow longNote
Pantry · from date of purchase3–7 days
Refrigerator · after opening7–10 days
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.