BAR
Prefix 076 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 365 kcal | 18% |
| Total fat | 20.0 g | 26% |
| Saturated fat | 11.8 g | 59% |
| Total carbohydrate | 45.9 g | 17% |
| Total sugars | 29.4 g | — |
| Dietary fiber | 1.2 g | 4% |
| Protein | 4.7 g | 9% |
| Sodium | 0.37 g | 16% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Pumpkin bar (light brown sugar, wheat flour, pumpkin, salted butter [sweet cream (whey), salt, water], eggs, soybean oil, crystalized ginger [ginger, cane sugar], baking soda, bourbon vanilla extract [water, alcohol, sugar, vanilla bean extractives), salt, cinnamon, ginger, nutmeg), cream cheese swirl (cream cheese [milk, cream (milk), cheese culture, salt, carob bean gum, guar gum], sour cream [cultured nonfat milk and cream (milk), cornstarch, whey protein concentrate, guar gum, carrageenan, carob bean gum, enzymes], sugar, egg whites, maltodextrin, cultured lowfat buttermilk [cultured lowfat milk, salt, natural flavor], wheat flour, sugared egg yolks [egg yolks, sugar], lactic acid, calcium lactate, salt), graham crust (graham cracker crumb [wheat flour, graham flour, sugar, palm and palm kernel oil, molasses, honey, salt, sodium bicarbonate], salted butter [sweet cream (whey), salt, water], sugar, egg whites), pumpkin pie swirl (pumpkin, cream cheese [milk, cream (milk), cheese culture, salt, carob bean gum, guar gum] light brown sugar, eggs, fructose, food starch - modified, salt, cinnamon, ginger, nutmeg, cloves, annatto extract [for color]).
- E270Lactic acid
- E327calcium lactateThickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 310 kcal | — |
| Total fat | 17 g | 22% |
| Saturated fat | 10.0 g | 50% |
| Sodium | 310 mg | 13% |
| Total carbohydrate | 39 g | 14% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 25 g | — |
| Protein | 4.0 g | — |
- Servings per package
- About 5
- USDA food category
- Snack, Energy & Granola Bars
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated March 23, 2021
- FDC ID
- 1917325
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Starbucks Coffee Company
Open Food Facts, ODbL
In its category
73% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.