Turkey & swiss on cranberry bread
Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 197 kcal | 10% |
| Total fat | 5.5 g | 7% |
| Saturated fat | 1.8 g | 9% |
| Total carbohydrate | 24.8 g | 9% |
| Total sugars | 4.6 g | — |
| Dietary fiber | 0.92 g | 3% |
| Protein | 14.7 g | 29% |
| Sodium | 0.89 g | 39% |
Open Food Facts, ODbL, record updated July 7, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Turkey breast (turkey breast, turkey broth and 2% or less of: salt, modified food starch, dextrose, carrageenan, sodium citrate, sodium phosphate, sugar, natural flavoring, sodium diacetate), cranberry wild rice bread (enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, cranberries, wild rice, contains 2% or less of: brown sugar, soybean oil, salt, active dry yeast, calcium sulfate, wheat & corn starch, enzymes, dextrose, datem, ascorbic & lactic acid, sugar, sunflower oil, furmaric & acetic acid, calcium propionate (preserves freshness)), swiss cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes)
- E260Acetic acidPreservative
- E262Sodium acetatesPreservative · Sequestrant
- E262iiSodium diacetatePreservative · Sequestrant
- E270Lactic acid
- E282calcium propionatePreservative
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 430 kcal | — |
| Total fat | 13 g | 17% |
| Saturated fat | 4.5 g | 23% |
| Sodium | 1,450 mg | 63% |
| Total carbohydrate | 52 g | 19% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 10.0 g | — |
| Protein | 31 g | — |
- USDA food category
- Prepared Subs & Sandwiches
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated August 15, 2017
- FDC ID
- 2103245
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Kitchen Fresh Foods Inc.
Open Food Facts, ODbL
In its category
85% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sandwiches” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.