Milk Chocolate Caramel Waffle Cone Squares, Ghirardelli
i Photo: Open Food Facts contributors · CC BY-SA
Milk chocolates · United States

Milk Chocolate Caramel Waffle Cone Squares

by Ghirardelli · 5.2 oz
United States
NUTRI-SCOREABCDENOVA4
485 kcalper 100 g · 24% of the reference intake
54.5 gof sugars per 100 g
Barcode (EAN-13)0747599424120
GS1 prefix074 · GS1 US
Additives5: E322, E322i, E331…
AllergensMilk, Soybeans
0747599424120

Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories485 kcal24%
Total fat27.3 g35%
Saturated fat15.2 g76%
Total carbohydrate60.6 g22%
Total sugars54.5 g—
Dietary fiber3.0 g11%
Protein6.1 g12%
Sodium0.14 g6%

Open Food Facts, ODbL, record updated February 13, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, whole milk powder, cocoa butter, corn syrup, unsweetened chocolate, sweetened condensed milk (milk, sugar), waffle cone bits (cane sugar, brown sugar, rice flour, palm oil, rice syrup, natural flavor, salt, sodium bicarbonate), palm oil, butter (cream, salt), soy lecithin, sodium citrate, natural flavor, extracts of oregano, flaxseed, plum, and green tea (to preserve freshness), salt, vanilla extract.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
February 7, 2026$7.49discountedMountain View, CA
October 3, 2025$7.99Mountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

In its category

Position among 165 “milk chocolates” products sold in the United States
Sugars54.5 g · median 53.3 g
Saturated fat15.2 g · median 18.6 g
Salt0.34 g · median 0.20 g

60% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Milk chocolates” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

12.6kg CO₂e per kg

Reference value for the category “Milk chocolates”: 12.6 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.