Biscuits and cakes · United States

Organic cheddar cheese & pretzels

· brand owner: WWF Operating Company

United States

389 kcalper 100 g · 19% of the reference intake

2.8 gof sugars per 100 g

Barcode (EAN-13)0742365006043

GS1 prefix074 · GS1 US

AdditivesNone found in the ingredients

AllergensGluten, Milk, Soybeans

LabelsOrganic, Vegetarian, Vegan

Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	389 kcal	19%
Total fat	19.4 g	25%
Saturated fat	11.1 g	56%
Total carbohydrate	36.1 g	13%
Total sugars	2.8 g	—
Dietary fiber	0.00 g	0%
Protein	16.7 g	33%
Sodium	1.1 g	48%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic cheddar cheese (cultured pasteurized organic milk, salt, enzymes [non-animal, rennetless]), organic pretzels (organic wheat flour, organic malt, salt, organic soybean oil).

Allergen: Gluten Allergen: Milk Allergen: Soybeans Organic Vegetarian Vegan

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Container (36 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	140 kcal	—
Total fat	7.0 g	9%
Saturated fat	4.0 g	20%
Sodium	400 mg	17%
Total carbohydrate	13 g	5%
Dietary fiber	0.0 g	0%
Total sugars	1.0 g	—
Protein	6.0 g	—

Servings per package: About 5
USDA food category: Lunch Snacks & Combinations
Data provider: Label Insight
In FoodData Central: Since May 23, 2022 · label data updated June 16, 2020
FDC ID: 2269370

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

WWF Operating Company

Open Food Facts, ODbL

In its category

Position among 2,852 “biscuits and cakes” products sold in the United States

Sugars2.8 g · median 6.7 g

Saturated fat11.1 g · median 2.9 g

Salt2.8 g · median 1.5 g

29% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.