Frozen desserts · United States

Classic variety cheesecake

· brand owner: SUZY'S CREAM CHEESECAKES & DISTINCTIVE DESSERTS
United States
NUTRI-SCOREABCDENOVA4
352 kcalper 100 g · 18% of the reference intake
28.1 gof sugars per 100 g
Barcode (EAN-13)0730256720161
GS1 prefix073 · GS1 US
Additives14: E129, E133, E322…
AllergensEggs, Gluten, Milk, Nuts, Soybeans
0730256720161

Prefix 073 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories352 kcal18%
Total fat21.9 g28%
Saturated fat13.3 g66%
Total carbohydrate34.4 g13%
Total sugars28.1 g—
Dietary fiber0.80 g3%
Protein5.5 g11%
Sodium0.27 g12%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, xanthan gum, guar gum), sugar, eggs, semi-sweet chocolate (sugar, chocolate liquor, cocoa butter, soy lecithin, salt, artificial flavor), chocolate cookie crumb (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, palm and palm kernel oil, cocoa processed with alkali, high fructose corn syrup, corn flour, salt, dextrose, sodium bicarbonate, soy lecithin), graham crumb (wheat flour, graham flour, sugar, palm and palm kernel oil, molasses, honey, salt, sodium bicarbonate), black cherries (cherries, high fructose corn syrup, water, corn syrup, citric acid, natural and artificial flavors, sodium benzoate preservative, potassium sorbate preservative, locust bean gum, red 40, blue 1, carrageenan, sulfur dioxide preservative), lemon juice from concentrate (water, lemon juice concentrate), caramel (reduced lactose sweetened condensed whole milk [milk, sugar, skim milk], corn syrup, water, sugar, butter [cream, salt], modified food starch, gellan gum, xanthan gum, sodium bicarbonate, mono - and diglycerides, vanilla, potassium sorbate preservative, salt), sour cream (cultured cream, whey, modified food starch, sodium phosphate, guar gum, carrageenan, calcium sulfate, carob bean gum, potassium sorbate preservative), butter (pasteurized cream, salt), cherry pie filling (cherries, water, sugar, high fructose corn syrup, modified food starch, corn syrup, salt, sodium benzoate preservative, citric acid, red 40), pecans (pecans, cottonseed oil, salt), heavy cream (cream, milk, mono - and diglycerides, polysorbate 80, carrageenan), natural and artificial flavor, chocolate coating (powdered sugar [sugar, corn starch], chocolate liquor, coconut oil, soy lecithin, salt, natural flavor, milk), almonds, enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), corn syrup, artificial flavor, soy lecithin.

  • E129Allura redColor
  • E133Brilliant blue FCFColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E418Gellan gumStabilizer · Thickener
  • E433Polyoxyethylene sorbitan monooleateEmulsifier · Stabilizer
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 slice (128 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories451 kcal—
Total fat28 g36%
Saturated fat17 g85%
Sodium340 mg15%
Total carbohydrate44 g16%
Dietary fiber1.0 g4%
Total sugars36 g—
Protein7.0 g—
Servings per package
About 16
USDA food category
Other Frozen Desserts
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated November 1, 2017
FDC ID
1934780

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SUZY'S CREAM CHEESECAKES & DISTINCTIVE DESSERTS

Open Food Facts, ODbL

In its category

Position among 8,550 “frozen desserts” products sold in the United States
Sugars28.1 g · median 21.6 g
Saturated fat13.3 g · median 6.3 g
Salt0.67 g · median 0.18 g

92% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.