Sandwiches · United States

Turkey & cheddar sandwich

· brand owner: WAWA

United States

169 kcalper 100 g · 8% of the reference intake

4.1 gof sugars per 100 g

Barcode (EAN-13)0726191136570

GS1 prefix072 · GS1 US

Additives1: E260

AllergensGluten, Milk, Sesame seeds, Soybeans

Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	169 kcal	8%
Total fat	4.6 g	6%
Saturated fat	1.3 g	6%
Total carbohydrate	21.5 g	8%
Total sugars	4.1 g	—
Dietary fiber	3.1 g	11%
Protein	14.9 g	30%
Sodium	0.61 g	27%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Whole grain multi grain bread (whole wheat flour, water, brown sugar, yeast, vital wheat gluten, millet, rice, contains 2% or less of the following: whole grain oats, whole grain rye, whole grain barley, whole grain wheat, whole grain triticale, whole grain buckwheat flour, soybean oil, dry honey [honey, wheat starch], salt, calcium sulfate, natural mold inhibitor [vinegar, silica, acetic acid {produced by fermentation}], ascorbic acid added as a dough conditioner [vitamin c], sesame seeds, black sesame seeds, poppy seeds), turkey (turkey breast, turkey broth, salt, dextrose, sodium phosphate. browned in vegetable oil), romaine lettuce, cheddar cheese (pasteurized milk, cheese culture, salt, and enzymes).

Allergen: Gluten Allergen: Milk Allergen: Sesame seeds Allergen: Soybeans

E260Acetic acidPreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 package (195 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	330 kcal	—
Total fat	9.0 g	12%
Saturated fat	2.5 g	12%
Sodium	1,190 mg	52%
Total carbohydrate	42 g	15%
Dietary fiber	6.0 g	22%
Total sugars	8.0 g	—
Protein	29 g	—

USDA food category: Prepared Subs & Sandwiches
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated September 8, 2018
FDC ID: 1957285

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

WAWA

Open Food Facts, ODbL

In its category

Position among 1,292 “sandwiches” products sold in the United States

Sugars4.1 g · median 2.3 g

Saturated fat1.3 g · median 3.1 g

Salt1.5 g · median 1.4 g

81% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sandwiches” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.