United States
Data
SIZZLI Bacon Bagel 1 EGG + CHEESE, SIZZLI
i Photo: Open Food Facts contributors · CC BY-SA

SIZZLI Bacon Bagel 1 EGG + CHEESE

by SIZZLI
United States
NOVA4
308 kcalper 100 g · 15% of the reference intake
2.7 gof sugars per 100 g
Barcode (EAN-13)0726191027090
GS1 prefix072 · GS1 US
Additives12: E250, E300, E316…
AllergensEggs, Gluten, Milk, Nuts, Pork, Sesame seeds, SoybeansMay contain: Peanuts
0726191027090

Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories308 kcal15%
Total fat14.4 g18%
Saturated fat4.8 g24%
Total carbohydrate30.8 g11%
Total sugars2.7 g—
Dietary fiber1.4 g5%
Protein14.4 g29%
Sodium0.73 g32%

Open Food Facts, ODbL, record updated October 12, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

BAGEL (ENRICHED WHEAT FLOUR WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACIDI, WATER, SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING BAGEL BASE Serving size 1 Sandwich (146g) CULTURED WHEAT FLOUR, WHEAT Amount per serving Calories 450 FLOUR, MALT, MOLASSES, MONO CALCIUM PHOSPHATE, SALT, WHEAT GLUTEN, DOUGH CONDITIONER WHEAT FLOUR, EZNYMES, SOY OIL SUGAR GUAR GUM, SUNFLOWER LECITHIN, ASCORBIC ACID, ENZYMES, SUGAR, SALT, YELLOW CORNMEAL, YEAST), SCRAMBLED EGG PATTY WHOLE EGGS, WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING DICALCIUM PHOSPHATE, WHEY SOLIDS, SALT, SODIUM BICARBONATE, NONFAT DRIED MILK, LIQUID PEPPER EXTRACT, CITRIC ACID), BACON (PORK, CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE SODIUM ERYTHORBATE, SODIUM NITRITE), WHITE AMERICAN CHEESE (MILK, WATER, CREAM, SODIUM CITRATE CONTAINS 2% OR LESS OF CHEESE CULTURE, CITRIC ACID, ENZYMES POTASSIUM CITRATE, SALT, SORBIC ACID 4% [PRESERVATIVE, SOY LECITHIN). % Daily Value Total Fat 21g 27% Saturated Fat 7g 35% Trans Fat Og Cholesterol 200mg 67% Sodium 1070mg 47% Total Carbohydrate 45g 16% Dietary Fiber 2g Total Sugars 4g Includes 2g Added Sugars Protein 21g Vit. D 1mcg 6% Iron 4mg 20% 7% Calcium 335mg 25% Potas. 287mg 6% "The % Daily Value tells you how much a nutrient in e serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. CONTAINS: EGG, MILK, SOY, WHEAT. PRODUCED IN A FACILITY THAT ALSO HANDLES PEANUTS, TREE NUTS, AND SESAME

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: NutsAllergen: PorkAllergen: Sesame seedsAllergen: SoybeansMay contain: Peanuts
  • E250Sodium nitritePreservative
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E316sodium erythorbateAntioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iiDicalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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