Whole foods market, mini chicken pot pie

by Whole Foods Market · brand owner: Harry's Farmers Market, Ltd.

United States

192 kcalper 100 g · 10% of the reference intake

1.9 gof sugars per 100 g

Barcode (EAN-13)0723055867007

GS1 prefix072 · GS1 US

Additives2: E322, E322i

AllergensCelery, Chicken, Eggs, Gluten, Milk, Soybeans (read from the ingredients list)

Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	192 kcal	10%
Total fat	11.1 g	14%
Saturated fat	10.6 g	53%
Total carbohydrate	16.1 g	6%
Total sugars	1.9 g	—
Dietary fiber	1.4 g	5%
Protein	6.1 g	12%
Sodium	0.31 g	14%

Open Food Facts, ODbL, record updated August 19, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Crust (wheat flour, rbst free unsalted butter, salt), chicken, milk, carrots, celery, onions peas, wheat flour (wheat, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), eggs, base (chicken with natural juices, hydrolyzed soybean and corn protein, potato flour, autolyzed yeast extract, carrot powder, turmeric), canola oil, kosher salt, granulated onions and garlic, black pepper, white pepper, italian spice blend (basil, rosemary, marjoram, sage, thyme, oregano), spray (sunflower oil, sunflower lecithin, natural flavor (butter (milk)), propellant).

Allergen: Celery Allergen: Chicken Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Soybeans

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 cup (212 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	611 kcal	—
Total fat	36 g	46%
Saturated fat	23 g	115%
Sodium	840 mg	37%
Total carbohydrate	48 g	17%
Dietary fiber	1.9 g	7%
Total sugars	3.0 g	—
Protein	20 g	—

Servings per package: About 2
USDA food category: Other Deli
Data provider: Label Insight
In FoodData Central: Since May 23, 2022 · label data updated January 10, 2018
FDC ID: 2287443

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).