Spaghetti with turkey meatballs
Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 148 kcal | 7% |
| Total fat | 6.1 g | 8% |
| Saturated fat | 1.7 g | 8% |
| Total carbohydrate | 14.5 g | 5% |
| Total sugars | 3.4 g | — |
| Dietary fiber | 1.0 g | 4% |
| Protein | 9.1 g | 18% |
| Sodium | 0.48 g | 21% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Sauce base (tomatoes, sauteed onions, carrot puree, extra virgin olive and sunflower oils, salt, garlic, basil, sugar, black pepper, citric acid), spaghetti (water, durum semolina, niacin, iron, thiamine mononitrate, riboflavin, folic acid), turkey meatballs (ground turkey, mechanically separated turkey, water, bread crumbs (enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid), corn syrup, sugar, vegetable oil (soybean and/or cottonseed and/or corn and/or canola oils), contains 2% or less of: yeast, salt, whey, soy flour, sodium and/or calcium stearoyl, 2 lactylate and sesame seeds), textured vegetable protein product (soy protein concentrate, caramel color), cheese (imported parmesan cheese (made from cow's milk, rennet, salt), imported pecorino romano cheese (made from sheep's milk, rennet, salt)), sodium lactate, vinegar, dextrose, salt, cereal (corn, wheat, rye, oats, rice), dehydrated onion, dehydrated red and green bell peppers, spices, dehydrated parsley, onion powder, garlic powder, sodium diacetate, spice extractives, natural flavoring, egg), parmesan cheese (pasteurized milk, cheese culture, salt, enzymes), onions, extra virgin olive oil, sugar, garlic, salt, canola oil, dried basil, black pepper, dried parsley.
- E150cAmmonia caramelColor
- E262Sodium acetatesPreservative · Sequestrant
- E262iiSodium diacetatePreservative · Sequestrant
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 440 kcal | — |
| Total fat | 18 g | 23% |
| Saturated fat | 5.0 g | 25% |
| Sodium | 1,429 mg | 62% |
| Total carbohydrate | 43 g | 16% |
| Dietary fiber | 3.0 g | 11% |
| Total sugars | 10 g | — |
| Protein | 27 g | — |
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated July 14, 2017
- FDC ID
- 1926517
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
UKROP'S
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.