Clif Bar Mini White Chocolate Macadamia Nut
Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 393 kcal | 20% |
| Total fat | 10.7 g | 14% |
| Saturated fat | 1.8 g | 9% |
| Total carbohydrate | 60.7 g | 22% |
| Total sugars | 25.0 g | — |
| Dietary fiber | 7.1 g | 26% |
| Protein | 14.3 g | 29% |
| Sodium | 0.34 g | 15% |
Open Food Facts, ODbL, record updated January 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
organic rolled oats, organic brown rice syrup, organic roasted soybeans, soy rice crisps, soy protein isolate, rice flour, barley malt extract, organic tapioca syrup, organic cane syrup, macadamia nuts, chicory fiber, organic soy flour, sunflower and/or soybean oil, organic cane sugar, cane sugar, natural flavors, salt, cocoa butter, soy flour, mixed tocopherols, soy lecithin
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 110 kcal | — |
| Total fat | 3.0 g | 4% |
| Saturated fat | 0.5 g | 3% |
| Sodium | 95 mg | 4% |
| Total carbohydrate | 17 g | 6% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 7.0 g | — |
| Protein | 4.0 g | — |
- Servings per package
- About 20
- USDA food category
- Snack, Energy & Granola Bars
- Data provider
- Label Insight
- In FoodData Central
- Since August 31, 2023 · label data updated May 15, 2023
- FDC ID
- 2627534
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
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