United States
Data
Mixed vegetables · United States

Fungus among us, morel

by Fungus Among Us · brand owner: Seattle Gourmet Foods, Inc.
United States
NUTRI-SCOREBCDEANOVA1
286 kcalper 100 g · 14% of the reference intake
21.4 gof sugars per 100 g
Barcode (EAN-13)0719870600615
GS1 prefix071 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0719870600615

Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories286 kcal14%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate78.6 g29%
Total sugars21.4 g—
Dietary fiber14.3 g51%
Protein7.1 g14%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Morel

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 oz (14 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories40 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium0 mg0%
Total carbohydrate11 g4%
Dietary fiber2.0 g7%
Total sugars3.0 g—
Protein1.0 g—
USDA food category
Vegetable and Lentil Mixes
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated July 14, 2017
FDC ID
1465239

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Seattle Gourmet Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 913 “mixed vegetables” products sold in the United States
Sugars21.4 g · median 2.9 g
Saturated fat0.00 g · median 0.00 g
Salt0.00 g · median 0.07 g

98% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Mixed vegetables” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.