Cakes · United States

Yule Log Cake

by Meijer · 25 oz/709 g · brand owner: Meijer, Inc.
United States
367 kcalper 100 g · 18% of the reference intake
36.7 gof sugars per 100 g
Barcode (EAN-13)0719283571830
GS1 prefix071 · GS1 US
AllergensMilk (read from the ingredients list), Eggs (read from the ingredients list), Gluten (read from the ingredients list), Soybeans (read from the ingredients list)
0719283571830

Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories367 kcal18%
Total fat16.5 g21%
Saturated fat7.6 g38%
Total carbohydrate49.4 g18%
Total sugars36.7 g—
Dietary fiber1.3 g5%
Protein5.1 g10%
Sodium0.23 g10%

USDA FoodData Central, CC0, record updated July 22, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

SUGAR, EGGS, WATER, PALM OIL, UNBLEACHED WHEAT FLOUR, CONTAINS LESS THAN 2% OF: WHEAT STARCH, RICE STARCH, POLYGLYCEROL ESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, POLYSORBATE 80, COCOA POWDER, NONFAT DRY MILK, MODIFIED POTATO STARCH, NATURAL AND ARTIFICIAL FLAVORS, COCOA PROCESSED WITH ALKALI, GLYCERINE, CORN STARCH, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONO CALCIUM PHOSPHATE), SODIUM BICARBONATE, MODIFIED CORN STARCH, CARBOXYMETHYLCELLULOSE, SALT, ORGANIC WHEAT FLOUR, ENZYMES, PRESERVATIVES (POTASSIUM SORBATE, SODIUM BENZOATE, TOCOPHEROLS, CITRIC ACID, ASCORBIC ACID), GUAR GUM, CORN SYRUP, YELLOW 5, BLUE 1, RED 40, RED 3, YELLOW 6, LOCUST BEAN GUM, CORN SYRUP SOLIDS, SOYBEAN OIL, AGAR AGAR, CALCIUM SULFATE, CALCIUM CARBONATE, PROPYLENE GLYCOL, SOY LECITHIN, CHOCOLATE LIQUOR.

  • E102TartrazineColorread from the ingredients list
  • E133Brilliant blue FCFColorread from the ingredients list
  • E129Allura redColorread from the ingredients list
  • E127ErythrosineColorread from the ingredients list
  • E110Sunset yellow FCFColorread from the ingredients list

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1/9 log (79 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories290 kcal—
Total fat13 g17%
Saturated fat6.0 g30%
Sodium180 mg8%
Total carbohydrate39 g14%
Dietary fiber1.0 g4%
Total sugars29 g—
Protein4.0 g—
Servings per package
About 9
USDA food category
Cakes, Cupcakes, Snack Cakes
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated July 22, 2023
FDC ID
2627396

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Cakes, Cupcakes, Snack Cakes”. Shelfpedia lists it under “Cakes”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Meijer, Inc.

Source: USDA FoodData Central.

In its category

Position among 7,771 “cakes” products sold in the United States
Sugars36.7 g · median 33.3 g
Saturated fat7.6 g · median 6.7 g
Salt0.57 g · median 0.72 g

61% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

How to store it

USDA FoodKeeper guidance for Commercial cakes and muffins (Bakery).

WhereHow longNote
Pantry · from date of purchase3–7 days
Refrigerator · after opening7–10 days
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.