Dark Chocolate Melting Wafers, Meijer
i Photo: Open Food Facts contributors · CC BY-SA

Dark Chocolate Melting Wafers

United States
NOVA4
533 kcalper 100 g · 27% of the reference intake
60.0 gof sugars per 100 g
Barcode (EAN-13)0719283428387
GS1 prefix071 · GS1 US
Additives2: E322, E322i
AllergensMilk, Soybeans
LabelsNo gluten
0719283428387

Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories533 kcal27%
Total fat30.0 g38%
Saturated fat26.7 g134%
Total carbohydrate66.7 g24%
Total sugars60.0 g—
Dietary fiber6.7 g24%
Protein0.00 g0%
Sodium0.10 g4%

Open Food Facts, ODbL, record updated February 7, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, Pam Kernel and Palm Oil, Cocoa Processed with Alkali, Cocoa Powder, Whey Powder, Soy Lecithin (An Emulsifier), Natural Flavors. Contains: Milk, Soy.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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