Biscotti Bites, Double Chocolate Salted Caramel

United States
NOVA4
423 kcalper 100 g · 21% of the reference intake
46.2 gof sugars per 100 g
Barcode (EAN-13)0718604973957
GS1 prefix071 · GS1 US
Additives8: E322, E322i, E341…
AllergensEggs, Gluten, Milk, Soybeans
0718604973957

Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories423 kcal21%
Total fat15.4 g20%
Saturated fat7.7 g38%
Total carbohydrate69.2 g25%
Total sugars46.2 g—
Dietary fiber3.8 g14%
Protein7.7 g15%
Sodium0.86 g37%

Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Wheat flour, sugar, milk chocolate (sugar, cocoa butter, milk, chocolate liquor, skim milk, soy lecithin [an emulsifier], vanilla), caramel bits (sugar, corn syrup, liquid sugar, skim milk, palm oil, butter, salt, mono- and diglycerides, natural falvor, soy lecithin), eggs, butter, cocoa (processed acid pyrophosphate, baking soda, corn starch, monocalcium phosphate), salt, malted barley flour.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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