Pickled Dill Baby Corn
by Lake & Amos · 16 oz
United States
221 kcalper 100 g · 11% of the reference intake
4.9 gof sugars per 100 g
Barcode (EAN-13)0718531222807
GS1 prefix071 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the sourceMay contain: Eggs
Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 221 kcal | 11% |
| Total fat | 2.2 g | 3% |
| Saturated fat | 0.36 g | 2% |
| Total carbohydrate | 43.6 g | 16% |
| Total sugars | 4.9 g | — |
| Dietary fiber | 3.4 g | 12% |
| Protein | 4.8 g | 10% |
| Sodium | 3.5 g | 154% |
Open Food Facts, ODbL, record updated October 16, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Baby corn, water, salt, vinegar, sugar, natural flavors, turmeric Manufactured in a facility that also processes eggs.
May contain: Eggs
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.