Lean Whey Protein Chocolate Peanut Butter
Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 343 kcal | 17% |
| Total fat | 5.7 g | 7% |
| Saturated fat | 2.9 g | 14% |
| Total carbohydrate | 8.6 g | 3% |
| Total sugars | 2.9 g | — |
| Dietary fiber | 5.7 g | 20% |
| Protein | 71.4 g | 143% |
| Sodium | 0.31 g | 14% |
Open Food Facts, ODbL, record updated October 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Cross-Flow Cold-Infused Micro-Filtrated Whey Protein Isolate, Hydrolyzed Whey Protein Isolate (providing dipeptides, tripeptides, oligopeptides, alpha-lactalbumin, beta-lactoglobulin, immunoglobulin, , glycomacropeptides), Alkalized Cocoa, Natural , Artificial Flavors, Soluble Corn Fiber (FiberSol-2), Modified Coconut Oil (Medium Chain Triglycerides), Gum Blend (Gum Acacia, Guar Gum, Xanthan Gum), Sucralose, Salt, Lactase
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.