Organic Everything Bagel Chips, Schwartz Brothers Bakery
i Photo: Open Food Facts contributors · CC BY-SA

Organic Everything Bagel Chips

United States
NUTRI-SCOREABCEDNOVA3
400 kcalper 100 g · 20% of the reference intake
3.3 gof sugars per 100 g
Barcode (EAN-13)0717887651903
GS1 prefix071 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Sesame seeds, Soybeans
LabelsOrganic, USDA Organic
0717887651903

Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories400 kcal20%
Total fat26.7 g34%
Saturated fat3.3 g17%
Total carbohydrate36.7 g13%
Total sugars3.3 g—
Dietary fiber3.3 g12%
Protein6.7 g13%
Sodium0.60 g26%

Open Food Facts, ODbL, record updated July 31, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic Wheat Flour, Water, Organic Canola & Organic Extra Virgin Olive Oil Blend, Organic Seed Blend (Organic Sesame Seeds, Organic Poppy Seeds, Organic Onions, Organic Caraway Seeds), Organic Garlic, Organic-Cane Sugar, Contains 2% or less of Sea Salt, Organic Soybean Oil, Organic Barley Malt, Yeast, Organic Whole Wheat Flour, Organic White Distilled Vinegar, Enzymes, Ascorbic Acid. Contains Wheat, Sesame Seeds.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Commercial bread products (including pan breads, flat breads, rolls, and buns) (Bakery).

WhereHow longNote
Pantry · from date of purchase14–18 days
Refrigerator · after opening2–3 weeks
Freezer · from date of purchase3–5 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.