Four-cheese Chicken & Rice, Michelina's
i Photo: Open Food Facts contributors · CC BY-SA

Four-cheese Chicken & Rice

by Michelina's · 13 oz
United States
NOVA4
149 kcalper 100 g · 7% of the reference intake
1.1 gof sugars per 100 g
Barcode (EAN-13)0717854154215
GS1 prefix071 · GS1 US
Additives11: E160b, E250, E262…
AllergensCelery, Chicken, Gluten, Milk, Soybeans
0717854154215

Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories149 kcal7%
Total fat5.7 g7%
Saturated fat2.7 g14%
Total carbohydrate19.2 g7%
Total sugars1.1 g—
Dietary fiber0.27 g1%
Protein5.7 g11%
Sodium0.43 g19%

Open Food Facts, ODbL, record updated June 4, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

cooked rice, water, half and half, cooked white chicken, chicken breast with rib meat, water, soy protein isolate, sodium phosphate, modified food starch, maltodextrin, natural flavor, cheddar cheese, pasteurized milk, salt, cheese cultures, enzymes, annatto, carrots, peas, white cheddar club cheese, cheddar cheese, cultured milk, salt, enzymes, water, salt, Neufchatel cheese, milk, cream, carob bean gum, chicken, chicken stock, modified food starch, chicken fat, chicken base, chicken meat, rendered chicken fat, sugar, yeast extract, natural flavor, corn syrup solids, yeast extract, natural flavor, citric acid, extractives of turmeric, grated cheese blend, parmesan cheese, asiago cheese, pasteurized milk, cheese cultures, salt, enzymes, natural flavor, powdered cellulose, celery, canola oil, onions, salt, rendered bacon fat, cured with water, salt, sugar, sodium erythorbate, sodium nitrite, dextrose, brown sugar, sodium phosphate, potassium chloride, sodium diacetate, flavoring, honey, cheese flavor, parmesan cheese, pasteurized milk, cultures, salt, enzymes, water, salt, disodium phosphate, sodium citrate, cellulose, spice, yeast extract, xanthan gum, wheat gluten

  • E160bAnnattoColor
  • E250Sodium nitritePreservative
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iiSodium diacetatePreservative · Sequestrant
  • E316sodium erythorbateAntioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Package (369 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories550 kcal—
Total fat21 g27%
Saturated fat10.0 g50%
Sodium1,590 mg69%
Total carbohydrate71 g26%
Dietary fiber1.1 g4%
Total sugars4.0 g—
Protein21 g—
USDA food category
Frozen Dinners & Entrees
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated October 10, 2023
FDC ID
2666959

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).

WhereHow longNote
Refrigerator—Not recommended to refrigerate after cooking due to decreased quality.
Freezer · from date of purchase12 monthsKeep frozen. For safety, cook as directed.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.