Grande feta pasta bake
Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 117 kcal | 6% |
| Total fat | 3.3 g | 4% |
| Saturated fat | 1.4 g | 7% |
| Total carbohydrate | 17.3 g | 6% |
| Total sugars | 2.4 g | — |
| Dietary fiber | 1.4 g | 5% |
| Protein | 4.6 g | 9% |
| Sodium | 0.46 g | 20% |
Open Food Facts, ODbL, record updated June 13, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
ENRICHED MACARONI PRODUCT (WATER, DURUM WHEAT SEMOLINA, WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, FETA CHEESE ([PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES], POTATO STARCH), TOMATO PASTE, CHERRY TOMATOES, TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), LESS THAN 2% OF GARLIC, OLIVE OIL, SALT, ONIONS, SUGAR, MODIFIED FOOD STARCH, SPICES, CANOLA OIL, GRANULATED GARLIC, GRANULATED ONION, XANTHAN GUM, YEAST EXTRACT.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 432 kcal | — |
| Total fat | 12 g | 15% |
| Saturated fat | 5.0 g | 25% |
| Sodium | 1,690 mg | 73% |
| Total carbohydrate | 64 g | 23% |
| Dietary fiber | 5.2 g | 18% |
| Total sugars | 9.0 g | — |
| Protein | 17 g | — |
- USDA food category
- Frozen Dinners & Entrees
- Data provider
- Label Insight
- In FoodData Central
- Since November 16, 2023 · label data updated October 17, 2023
- FDC ID
- 2667053
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).
| Where | How long | Note |
|---|---|---|
| Refrigerator | — | Not recommended to refrigerate after cooking due to decreased quality. |
| Freezer · from date of purchase | 12 months | Keep frozen. For safety, cook as directed. |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
