Vegetable fats · United States

Hazelnut spread

· brand owner: Super Store Industries
United States
NUTRI-SCOREABCDENOVA4
541 kcalper 100 g · 27% of the reference intake
59.5 gof sugars per 100 g
Barcode (EAN-13)0717544138099
GS1 prefix071 · GS1 US
Additives2: E322, E322i
AllergensMilk, Nuts
0717544138099

Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories541 kcal27%
Total fat29.7 g38%
Saturated fat10.8 g54%
Total carbohydrate62.2 g23%
Total sugars59.5 g—
Dietary fiber2.7 g10%
Protein5.4 g11%
Sodium0.05 g2%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, vegetable oil (palm), hazelnuts, cocoa powder, skimmed milk powder, whey milk powder, lactose, emulsifier: sunflower lecithin, natural flavors.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (37 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories200 kcal—
Total fat11 g14%
Saturated fat4.0 g20%
Sodium20 mg1%
Total carbohydrate23 g8%
Dietary fiber1.0 g4%
Total sugars22 g—
Protein2.0 g—
Servings per package
About 20
USDA food category
Nut & Seed Butters
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated August 11, 2018
FDC ID
1952964

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Super Store Industries

Open Food Facts, ODbL

In its category

Position among 1,041 “vegetable fats” products sold in the United States
Sugars59.5 g · median 9.4 g
Saturated fat10.8 g · median 7.8 g
Salt0.14 g · median 0.51 g

98% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Vegetable fats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.