Bean Dip Tray
Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 129 kcal | 6% |
| Total fat | 5.9 g | 8% |
| Saturated fat | 2.9 g | 15% |
| Total carbohydrate | 12.9 g | 5% |
| Total sugars | 1.2 g | — |
| Dietary fiber | 4.7 g | 17% |
| Protein | 5.9 g | 12% |
| Sodium | 0.28 g | 12% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Vegetarian refried beans (cooked beans water salt, vegetable oil (cottonseed oil), garlic, pico de gallo (roma tomato, white onion jalapeno, cilantro, lime juice, sea salt,), cheddar cheese (pasteurized milk, cheese culture salt, enzymes, annatto. powdered cellulose (anti caking agent), sour cream (cultured cream, food starch modified sodium phosphate, guar gum, carrageena, locust bean gum potassium sorbate (to preserve freshness), black olives (sliced ripe olives, water salt and ferrous gluconate added to stabilize color), jalapeno peppers (sliced jalapeno, water vinegar salt and a trace of cacium chloride)
- E160bAnnattoColor
- E202Potassium sorbatePreservative
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 110 kcal | — |
| Total fat | 5.0 g | 6% |
| Saturated fat | 2.5 g | 12% |
| Sodium | 240 mg | 10% |
| Total carbohydrate | 11 g | 4% |
| Dietary fiber | 4.0 g | 14% |
| Total sugars | 1.0 g | — |
| Protein | 5.0 g | — |
- USDA food category
- Pre-Packaged Fruit & Vegetables
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated July 14, 2017
- FDC ID
- 2057397
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Del Monte Fresh Produce N.A., Inc.
Open Food Facts, ODbL
In its category
20% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Fruits and vegetables based foods” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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