Sauces · United States

Maple Citrus Cranberry Sauce

by Heartland · 16 oz/453 g · brand owner: Frankie V's Kitchen, LLC
United States
86 kcalper 100 g · 4% of the reference intake
15.7 gof sugars per 100 g
Barcode (EAN-13)0716815000790
GS1 prefix071 · GS1 US
AllergensNot given in the source
0716815000790

Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories86 kcal4%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate22.9 g8%
Total sugars15.7 g—
Dietary fiber2.9 g10%
Protein0.00 g0%
Sodium0.13 g6%

USDA FoodData Central, CC0, record updated February 22, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

CRANBERRIES, MAPLE SYRUP, VALENCIA ORANGE JUICE, RUBY RED GRAPEFRUIT JUICE, LEMON JUICE, VALENCIA ORANGE ZEST, RUBY RED GRAPEFRUIT ZEST, LIME JUICE, LEMON ZEST, SEA SALT.

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

USDA label data

Serving size 1/4 cup (70 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories60 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium90 mg4%
Total carbohydrate16 g6%
Dietary fiber2.0 g7%
Total sugars11 g—
Protein0.0 g—
Servings per package
About 6.5
USDA food category
Ketchup, Mustard, BBQ & Cheese Sauce
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated February 22, 2022
FDC ID
2304021

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Ketchup, Mustard, BBQ & Cheese Sauce”. Shelfpedia lists it under “Sauces”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Frankie V's Kitchen, LLC

Source: USDA FoodData Central.

In its category

Position among 3,043 “sauces” products sold in the United States
Sugars15.7 g · median 6.7 g
Saturated fat0.00 g · median 0.00 g
Salt0.32 g · median 1.6 g

66% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sauces” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.