Chocolate candies · United States

Ruby cacao bar

· brand owner: Creative Natural Products, Inc.
United States
NUTRI-SCOREABCDENOVA4
552 kcalper 100 g · 28% of the reference intake
48.3 gof sugars per 100 g
Barcode (EAN-13)0716270001110
GS1 prefix071 · GS1 US
Additives3: E322, E322i, E330
AllergensMilk, Soybeans
0716270001110

Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories552 kcal28%
Total fat34.5 g44%
Saturated fat20.7 g103%
Total carbohydrate51.7 g19%
Total sugars48.3 g—
Dietary fiber0.90 g3%
Protein10.3 g21%
Sodium0.10 g4%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, cocoa butter, milk, cocoa liquor, soy lecithin, citric acid, vanilla.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.333 bar (29 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat10.0 g13%
Saturated fat6.0 g30%
Sodium30 mg1%
Total carbohydrate15 g5%
Dietary fiber0.5 g2%
Total sugars14 g—
Protein3.0 g—
Servings per package
About 3
USDA food category
Chocolate
Data provider
Label Insight
In FoodData Central
Since February 16, 2023 · label data updated May 21, 2021
FDC ID
2466478

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Creative Natural Products, Inc.

Open Food Facts, ODbL

In its category

Position among 5,463 “chocolate candies” products sold in the United States
Sugars48.3 g · median 48.0 g
Saturated fat20.7 g · median 17.9 g
Salt0.26 g · median 0.19 g

51% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.