Simple syrups · United States

Ben's Maple Syrup

by Ben's Sugar Shack · brand owner: BEN'S MAPLE SYRUP

United Statesworld

333 kcalper 100 g · 17% of the reference intake

88.3 gof sugars per 100 g

Barcode (EAN-13)0714983357784

GS1 prefix071 · GS1 US

AdditivesNone found in the ingredients

AllergensNot given in the source

LabelsNo gluten, No GMOs, Non GMO project

Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	333 kcal	17%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	88.3 g	32%
Total sugars	88.3 g	—
Dietary fiber	0.00 g	0%
Protein	0.00 g	0%
Sodium	0.01 g	0%

Open Food Facts, ODbL, record updated August 12, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

100% pure maple syrup

No gluten No GMOs Non GMO project

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 Tbsp (60 mL), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	200 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	5 mg	0%
Total carbohydrate	53 g	19%
Dietary fiber	0.0 g	0%
Total sugars	53 g	—
Protein	0.0 g	—

Servings per package: About 16
USDA food category: Syrups & Molasses
Data provider: Label Insight
In FoodData Central: Since December 22, 2022 · label data updated March 9, 2021
FDC ID: 2428023

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

BEN'S MAPLE SYRUP

Open Food Facts, ODbL

In its category

Position among 1,119 “simple syrups” products sold in the United States

Sugars88.3 g · median 56.7 g

Saturated fat0.00 g · median 0.00 g

Salt0.02 g · median 0.04 g

92% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Simple syrups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.