Spaghetti and Meatballs Spaghetti and Marinara Sauce with Beef Meatballs Topped with Parmigiano Cheese
Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 162 kcal | 8% |
| Total fat | 7.0 g | 9% |
| Saturated fat | 2.8 g | 14% |
| Total carbohydrate | 16.9 g | 6% |
| Total sugars | 2.1 g | — |
| Dietary fiber | 2.1 g | 8% |
| Protein | 8.5 g | 17% |
| Sodium | 0.43 g | 19% |
USDA FoodData Central, CC0, record updated July 26, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
COOKED SPAGHETTI (WATER, SPAGHETTI PASTA [SEMOLINA {WHEAT}, DURUM WHEAT FLOUR, NIACIN, IRON {FERROUS SULFATE}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], OIL DRESSING [CANOLA OIL AND EXTRA VIRGIN OLIVE OIL, SEA SALT, CULTURED SUGAR]), MARINARA SAUCE (DICED TOMATOES [TOMATOES, TOMATO JUICE, SEA SALT, CALCIUM CHLORIDE, CITRIC ACID], CRUSHED TOMATOES [TOMATOES, SEA SALT, CITRIC ACID], WATER, SPICE MIX [MODIFIED FOOD STARCH, CULTURED SUGAR, SEA SALT, GRANULATED SUGAR, POTASSIUM SORBATE, SODIUM BENZOATE, BLACK PEPPER, STABILIZER {XANTHAN GUM, GUAR GUM, DEXTROSE}, BASIL, DRIED PARSLEY, ROSEMARY, MARJORAM, FENNEL SEED, OREGANO], CANOLA OIL AND EXTRA VIRGIN OLIVE OIL, YELLOW ONION, GARLIC, BASIL), COOKED BEEF MEATBALL (BEEF, WATER, TEXTURED SOY FLOUR, SOY PROTEIN CONCENTRATE, BREAD CRUMBS [WHEAT FLOUR, SALT, AND YEAST], DEHYDRATED ONION, SALT, SOY PROTEIN ISOLATE, SPICES, CELLULOSE FIBER, WHEAT FLOUR, BARLEY FLOUR, TORULA YEAST, WORCESTERSHIRE SAUCE SOLIDS [VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC, SUGAR, SPICES, TAMARIND, AND NATURAL FLAVOR], ISOLATED SOY PROTEIN, SODIUM PHOSPHATES, HYDROLYZED SOY PROTEIN, GARLIC POWDER, DEXTROSE, DEHYDRATED PARSLEY, PAPRIKA, SPICE EXTRACTIVES, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SODIUM CHLORIDE), PARMIGIANO REGGIANO CHEESE (PARMIGIANO REGGIANO CHEESE [PART-SKIMMED COW'S MILK, CHEESE CULTURES, SALT, RENNET], POWDERED CELLULOSE [TO PREVENT CAKING]).
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 230 kcal | — |
| Total fat | 10.0 g | 13% |
| Saturated fat | 4.0 g | 20% |
| Sodium | 611 mg | 27% |
| Total carbohydrate | 24 g | 9% |
| Dietary fiber | 3.0 g | 11% |
| Total sugars | 3.0 g | — |
| Protein | 12 g | — |
- Servings per package
- About 2.5
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since September 14, 2023 · label data updated July 26, 2023
- FDC ID
- 2638605
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Meijer, Inc.
Source: USDA FoodData Central.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.