Dutch apple pies · United States

Dutch apple pie lightly sweetened apple slices topped with a crunchy crumb crust, dutch apple pie

by Markets Of Meijer · brand owner: Meijer, Inc.
United States
NUTRI-SCOREABCDENOVA4
331 kcalper 100 g · 17% of the reference intake
20.7 gof sugars per 100 g
Barcode (EAN-13)0713733359580
GS1 prefix071 · GS1 US
Additives10: E150c, E202, E296…
AllergensApple, Gluten, Soybeans
0713733359580

Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories331 kcal17%
Total fat16.5 g21%
Saturated fat8.3 g41%
Total carbohydrate42.2 g15%
Total sugars20.7 g—
Dietary fiber0.80 g3%
Protein2.5 g5%
Sodium0.22 g10%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Filling: apples (apples, water, ascorbic acid, citric acid, salt), water, sugar, modified food starch, salt, cinnamon, malic acid, soybean oil, potassium sorbate preservative, caramel color. crust: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, water, salt, dextrose, sugar, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), potassium sorbate (preservative), cornstarch, soybean oil, artificial flavor. streusel: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, sugar, enriched degermed yellow cornmeal (yellow cornmeal, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, salt, cinnamon, dextrose, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), potassium sorbate (preservative), cornstarch, soybean oil, artificial flavor.

  • E150cAmmonia caramelColor
  • E202Potassium sorbatePreservative
  • E296Malic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/8 pie (121 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories401 kcal—
Total fat20 g26%
Saturated fat10.0 g50%
Sodium270 mg12%
Total carbohydrate51 g19%
Dietary fiber1.0 g3%
Total sugars25 g—
Protein3.0 g—
Servings per package
About 8
USDA food category
Cakes, Cupcakes, Snack Cakes
Data provider
Label Insight
In FoodData Central
Since September 14, 2023 · label data updated August 8, 2023
FDC ID
2638352

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Meijer, Inc.

Open Food Facts, ODbL

Climate impact

2.03kg CO₂e per kg

Reference value for the category “Apple pies”: 2.03 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Fruit pies (apple, peach, blueberry, apricot, cherry, blackberry) (Bakery).

WhereHow longNote
Pantry1–2 days
Refrigerator · after opening1 weeks
Freezer8 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.