Butter & Herb Mashed Potatoes
Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 364 kcal | 18% |
| Total fat | 6.8 g | 9% |
| Saturated fat | 2.3 g | 11% |
| Total carbohydrate | 68.2 g | 25% |
| Total sugars | 4.6 g | — |
| Dietary fiber | 4.5 g | 16% |
| Protein | 9.1 g | 18% |
| Sodium | 1.8 g | 78% |
Open Food Facts, ODbL, record updated February 18, 2019 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Idaho potatoes*, salt, margarine (partially hydrogenated soybean oil, salt, nonfat dry milk, soy lecithin, mono-and diglycerides, natural flavor, annatto extract [color]), butter (cream, salt), corn syrup solids, dextrose, whey (from milk), nonfat dry milk, maltodextrin (from corn), mono-and diglycerides, monosodium glutamate, parsley* artificial flavor, onion*, whey protein concentrate (from milk), dipotassium phosphate, spice extract, turmeric extract (color). (freshness protected by sodium acid pyrophosphate sodium bisulfite, citric acid, tocopherols, and ascorbyl palmitate).
- E100CurcuminColor
- E222Sodium bisulfiteAntioxidant · Preservative
- E304Fatty acid esters of ascorbic acidAntioxidant
- E304iAscorbyl palmitateAntioxidant
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E621Monosodium glutamateFlavor enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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